How Make Image Size Automatically in Blog?

You can set the photo size to small, medium, large, x-large, or to its original size. You can also set the justification to left, center, or right. I recommend centering your photos and using the x-large setting (if you don’t use the trick below) so your photos can be seen in all their glory. The only draw back to using this option is that the x-large size sizes images to 640px, which means if you have a post area that is wider than 640px, the photo will still look a little small. That is where my fancy little trick comes into play, so let’s get to it!

 Click “Advanced” and then scroll down and click on “Add CSS” and copy/paste the following code into the white box:

.post-body img {<br /> max-width: 100%;<br /> max-height: auto;<br /> display: block;<br /> margin: auto;<br /> }

It should look like this:

Note: the above code will only change the images you have set to “Original Size.” If you want ALL of your images to be sized to the full post width regardless of the Blogger re-sizing options you have them set to, add this CSS instead:

.post-body img {<br /> width:100%;<br /> height:100%;<br /> display: block;<br /> }

Now click “Apply to Blog” to save your changes.

Most blogs have a post area width somewhere between 600px-750px, so sizing your photos to 800px wide should work well on most blogs. You'll want your image to be sized a little larger than your post width with this tutorial because it's easier to bring an image down in size than it is to bring a small image up in size. Hope you may got the image resizing technique.

Mekong River at Evening Journey

The Mekong River and Stunning Sunsets

The evening river journey is memorable, so many different types and sizes of boats/ships are available all day. During and after sunset the journey is really remarkable, this time only a short distance attached city path is open. Long distance journey means short distance from the city is stat from 10 am to 11  am and back within 3 pm to 5 pm.

If you visit Cambodia, remember to enjoy the Mekong River journey.

The Mekong is a transboundary river in Southeast Asia. It is the world's twelfth-longest river and the seventh-longest in Asia. Its estimated length is 4,350 km, and it drains an area of 795,000 km², discharging 475 km³ of water annually. Wikipedia

Length: 4,350 km;

Mouth: Mekong River Delta;

Basin size: 795,000 km² (307,000 sq mi);

Source: Lasagongma Spring;

Cities: Ho Chi Minh City, Phnom Penh, Vientiane, Nong Khai, Krong Kampong Cham.

The vast region spans six countries: China, Myanmar, Lao PDR, Thailand, Cambodia, and Vietnam. Its 200 million acres—the combined size of Texas and Arkansas—contain some of the most biologically diverse habitats in the world.

The Mekong River, located in Southeast Asia, offers a breathtaking experience during an evening journey. As the sun begins to set, the river transforms into a mystical and serene landscape, creating a perfect ambiance for exploration and relaxation. Here's what you can expect during your evening journey along the Mekong River:

Sunset Views: The Mekong River is known for its stunning sunsets. As you embark on your journey, you'll witness the sky painted with vibrant hues of orange, pink, and purple, casting a magical glow over the river. The tranquil waters reflect the colors, creating a picturesque scene that's perfect for capturing memorable photographs.

Riverside Villages: Along the banks of the Mekong River, you'll encounter traditional riverside villages that come to life during the evening. These villages are often inhabited by local communities who depend on the river for their livelihoods. You can observe the daily activities of the villagers, such as fishing, farming, and handicraft production. Interacting with the locals and learning about their way of life can be a culturally enriching experience.

Boat Cruises: A popular way to explore the Mekong River is by taking a boat cruise. There are various options available, ranging from small traditional wooden boats to larger luxury vessels. Cruising along the river allows you to leisurely soak in the surrounding natural beauty while enjoying the gentle breeze. Some boat cruises even offer dinner options, allowing you to savor local cuisine as you glide through the water.

Wildlife Spotting: The Mekong River is home to a diverse range of wildlife. During your evening journey, keep an eye out for unique species such as Irrawaddy dolphins, water birds, and various fish species. You might catch glimpses of these creatures as they surface or fly above the water, adding an element of excitement and wonder to your experience.

Riverside Markets: As you continue your journey, you may come across bustling riverside markets. These markets offer an opportunity to browse through a variety of local products, including fresh fruits, vegetables, spices, and handmade crafts. Exploring these markets allows you to engage with the vibrant local culture and perhaps purchase souvenirs to remember your journey by.

Nighttime Reflections: As darkness falls, the Mekong River takes on a different charm. The lights from riverside villages, boats, and nearby towns reflect on the water's surface, creating a shimmering spectacle. The peaceful atmosphere combined with the soft illumination sets the stage for a truly magical experience.

Remember to check with local tour operators or guides for the best evening journey options along the Mekong River, as different regions may offer unique experiences. Whether you choose to take a boat cruise, visit riverside villages, or simply enjoy the stunning sunset views, an evening journey along the Mekong River promises to be an unforgettable adventure.

What is the Near Future Jobs Senario

Near Future Jobs Senario Not Sweet for Jobs Seekers

The future of horror hired for up to 15 years next! Over the next 15 years, more than 50% of current jobs are machine and 14 percent are at risk of machine-based forecasts, the number of unemployed up to 2.5 times in the world will increase. 

The International Organization for Economic Cooperation and Development (OECD) with the description of the work situation in the world, according to a report, announced that at least 15 years later, the giant machines are bland! According to the HIGHOECD review in the future of every 7 workers, one person will be forced to work for himself, as well as a temporary contract from all nine employees, and a lot of work will be done in part time. 

The Organization of Economic Cooperation and Development wrote a report on the concerns of the world's employment situation in the future: Everything needed to be done today for the next world. The next world will be faced with many unemployed due to the mechanized most of the work, and the solution is to form our future world today. 

However, in about 60 percent of occupations, at least one-third of the constituent activities could be automated, implying substantial workplace transformations and changes for all workers.

While technical feasibility of automation is important, it is not the only factor that will influence the pace and extent of automation adoption. Other factors include the cost of developing and deploying automation solutions for specific uses in the workplace, the labor-market dynamics (including quality and quantity of labor and associated wages), the benefits of automation beyond labor substitution, and regulatory and social acceptance.

How Use Infographic to Design an Smart Page?

Using infographic to design an smart blog post

An infographic or an information-graphic is a representation of information in a graphic format designed to make the data easily understandable at a glance. In short the process of creating infographics is sometimes referred to as data visualization.

What are the key elements of an infographic?

Highlighting the three steps to developing a successful infographic  is storyboarding, design, and promotion; the infographic (as well as its accompanying blog post) also breaks down a successful infographic's seven key components- story, style, simplicity, size, stats, shareability, and sources. 

Tips to Makes a Great Infographic

• A Targeted Audience. As with any piece of content, if you want your infographic to be a success then you need to create one for your target audience;
• A Compelling Theme;
• Actionable Data;
• Awesome Graphics;
• Powerful Copy.

Infographic works like static infographics, interactive infographics combine text and images to visualize data and tell a story. An interactive infographic initially displays less text and fewer images than a static infographic. The reader is invited to click on or interact with the infographic in order to reveal new information.
You may Bring your information to life with this colorful ebook template. You can swap the photos in this fashion-inspired ebook template for your company images or choose from the 1,000,000+ stock photos in Visme’s library.

How Cute Baby Learn from Nature

How Your Baby Learn from Nature

Invite children to remove their shoes so they can explore their environment with their feet. Have them walk on grass, sand, rocks, and leaves. Encourage them to splash in puddles. The only rule that must be respected is to make sure the different surfaces are safe and that no objects with sharp edges are present.

Variation using sand: Prepare a mixture of cornstarch and water and add sand until you have the desired consistency. Deposit the mixture in trays and let children manipulate it. They will find this texture very amusing!

When children step outside, they get plenty of opportunities to interact with other playmates. In nature, they can connect with others, help each other, share their learning and solve problems together. Children often collaborate to have the best experience. They might also find a friend to reach out to when consoling themselves during times of need. Moreover, it helps children to act freely, while not escaping their responsibilities.

Integrating nature education into the curriculum teaches children many important concepts, such as aesthetics, respect, caring for the earth, and the interrelationships among humans and the habitat. As the world becomes more populated and polluted, and as some animal and plant life becomes endangered and extinct, the role that we all play in protecting or destroying the earth can be reinforced. Through nature study, children can learn how they affect the environment as well as how the environment affects them. By having rich and varied opportunities to experience and explore nature, children can begin to value and appreciate their immediate world and will hopefully generalize this knowledge to other situations and places.

The Butterfly

Life cycle of Butterfly

 From egg to grown-up, butterflies experience a progression of physical changes known as transformation. Subsequent to mating, the female butterfly lays her eggs on a caterpillar sustenance or "host" plant. The eggs can incubate inside a couple of days, or inside months or even years, contingent upon whether conditions are correct. 

In the wake of bring forth, a caterpillar starts to eat the host plant. The caterpillar sheds its skin a few times amid this stage. It at that point looks for a shielded spot, suspends itself by smooth strings and sheds one final time to uncover skin that will solidify to shape the chrysalis or pupa. Days, months or even years after the fact, contingent upon the species, a completely created winged grown-up rises up out of the chrysalis and the cycle starts once more. 

Barrier Mechanisms of Butterfly

 Many butterflies have created intriguing methods for safeguarding themselves from predators. One technique is mask, or "obscure tinge", where the butterfly can resemble a leaf or mix into the bark of a tree to avoid predators. Another technique is compound guard, where the butterfly has developed to have harmful synthetic substances in its body. 

These types of butterfly are regularly brilliantly shaded, and predators have learned after some time to connect their splendid shading with the awful taste of the synthetic substances.

Butterflies taste with their feet

Butterflies have taste receptors on their feet to help them find their host plants and locate food. A female butterfly lands on different plants, drumming the leaves with her feet until the plant releases its juices. Spines on the back of her legs have chemoreceptors that detect the right match of plant chemicals. When she identified the right plant, she lays her eggs. A butterfly will also step on its food, using organs that sense dissolved sugars to taste food sources like fermenting fruit.

Butterflies drink from mud puddles

A butterfly cannot live on sugar alone; it needs minerals, too. To supplement its diet of nectar, a butterfly will occasionally sip from mud puddles, which are rich in minerals and salts. This behavior, called puddling, occurs more often in male butterflies, which incorporate the minerals into their sperm. These nutrients are then transferred to the female during mating, and help improve the viability of her eggs.

How To Remove Border And Shadow Around Images On Blogger?

Steps : To Remove Border From Blogger Images

You find by default blogger shows border and shadow around images or photos of your blog post; if you find this annoying and want to remove or delete it just following steps below: 

Step 1. Log in to your Blogger account, then go to Template > Edit HTML.

Step 2. Click anywhere inside the code and search for following code ( CTRL+F ) :

]]></b:skin>

Step 3. Copy and paste the following code just above it :

.post-body img, .post-body .tr-caption-container, .Profile img, .Image img, .BlogList .item-thumbnail img {
  padding: 0px !important;
  background: none !important;
  border: none !important;
  -moz-box-shadow: 0px 0px 0px transparent !important;
  -webkit-box-shadow: 0px 0px 0px transparent !important;
  box-shadow: 0px 0px 0px transparent !important;
}

To remove border from mobile view goto Theme > Click on gear icon under mobile > Under 'Choose mobile theme' Select "Custom" and click Save.

Step 4. Save the Template; and enjoy blogging!

Now visitors of your blog will not see any border and shadow around your blog images.

Removing Hyperlinks From Single Image

By Using Blogger Compose Editor Toolbar 

Step 1. Login to your blogger account, then navigate to edit post ( From which you want to remove image hyperlink ).

Step 2. Make sure Compose is selected, then select the picture and then click on Link in Toolbar.

Step 3. Click on Publish / Update.

By Using Blogger Post HTML Editor

Step 1. Login to your blogger account, then navigate to edit post ( From which you want to remove image hyperlink ).

Step 2. Make sure HTML is selected, then Find the image hyperlink code.

Note : Their may be more than one Image hyperlink depends upon the number of images in post. Code may vary little because every image have different URL.

Code look like this :

<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgsRAt7w-SjBTkgOKQiX2rGGq1pYXClVOqDyZPMw-yejLKjM66gcKQLhDAO8y4S_6yGFzpqR4ea4AzQkmoXUgLxnDRSuPJ5r4rXvI5vMuQfiMZgAK-zAWM8wGECz_-vHS1BaM2Agknj6LE/s1600/Vintage-Camera.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="180" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgsRAt7w-SjBTkgOKQiX2rGGq1pYXClVOqDyZPMw-yejLKjM66gcKQLhDAO8y4S_6yGFzpqR4ea4AzQkmoXUgLxnDRSuPJ5r4rXvI5vMuQfiMZgAK-zAWM8wGECz_-vHS1BaM2Agknj6LE/s320/Vintage-Camera.jpg" width="320" /></a>

Step 3. Now remove the hyperlink around the img tag ( Blue color code ).

<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgsRAt7w-SjBTkgOKQiX2rGGq1pYXClVOqDyZPMw-yejLKjM66gcKQLhDAO8y4S_6yGFzpqR4ea4AzQkmoXUgLxnDRSuPJ5r4rXvI5vMuQfiMZgAK-zAWM8wGECz_-vHS1BaM2Agknj6LE/s1600/Vintage-Camera.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="180" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgsRAt7w-SjBTkgOKQiX2rGGq1pYXClVOqDyZPMw-yejLKjM66gcKQLhDAO8y4S_6yGFzpqR4ea4AzQkmoXUgLxnDRSuPJ5r4rXvI5vMuQfiMZgAK-zAWM8wGECz_-vHS1BaM2Agknj6LE/s320/Vintage-Camera.jpg" width="320" /></a>

Step 4. Click on Publish / Update.

Now, you have done, Happy blogging.

The Royal Palace Garden of Cambodia

Throne Hall, Royal Palace, Phnom Penh

1886-1919

Cambodia's Royal Palace complex was begun by King Norodom I (ruled 1860-1904) in 1886, when the capital was moved to Phnom Penh. Most buildings were completed before World War I, with involvement by French administrators and Thai designers and architects. French influence can be seen in the formal gardens which enhance the palace, and there are some European-style buildings on the grounds.

The building shown in this photo is the Throne Hall, which was originally built in wood. The present structure dates from 1919. Imitating the face towers at Angkor, four faces overlook the complex from the main spire high above the roof, whose eaves are braced by flying celestials. The staircases, that lead up to the building's high wrap-around porch, are decorated by naga balustrades.

Silver Pagoda, Wat Preah Keo Morokat Royal Palace

Phnom Penh, Cambodia

1902

The official name of this temple, Wat Preah Keo Morokat, translates to "Temple of the Emerald Buddha." This refers to a statue inside, but it is not the same as the famous Emerald Buddha in Thailand.

The Cambodian temple is popularly known as the "Silver Pagoda" bacause of the thousands of silver tiles which cover the floor of its interior. The temple complex contains several buildings; its main hall is shown here. The Tripitaka Library next door holds an important early sculpture of Nandi ("Preah Ko," Shiva's Sacred Bull). The complex is surrounded by a gallery that is painted with scenes from the Ramayana.

Stupa of King Norodom I

1908

Royal Palace, Phnom Penh

King Norodom I of Cambodia lived from 1834-1904 and ruled from 1860-1904. He is revered in Cambodia, and admired abroad, for the exemplary diplomacy that saved his country, against overwhelming odds, from being swallowed up at that time by Vietnam and Thailand.

E Code, Halal and Haram Food Identification

E CODES for Halal-Haram Food Identification

E codes are codes sometimes found on food labels in the European Union (GB, France, Germany, Spain, Italy, Portugal, etc.) The code indicates an ingredient which is some type of food additive. The E indicates that it is a "European Union approved" food additive.

If you never saw one before, probably you don't live in the European Union. Other countries have different food labeling laws. Even inside the EU, sometimes they use the code, sometimes they still write the word.

SOURCE REFERENCE : http://www.muslimtents.com/aminahsworld/Ecodes.html

E Codes:

E100 Curcumin, turmeric [Colouring] halal
E101 Riboflavin (Vitamin B2), formerly called lactoflavin (Vitamin G) [Colouring] [likely to be GM] mushbooh
E101a Riboflavin-5'-Phosphate [Colouring] [likely to be GM] mushbooh
E102 Tartrazine [Colouring] [possible allergic reaction]halal
E103 Chrysoine Resorcinol [Colouring] ?
E104 Quinoline Yellow [Colouring] [possible allergic reaction] halal
E105 Fast Yellow AB [Colouring] ?
E106 Riboflavin-5-Sodium Phosphate [Colouring] mushbooh
E107 Yellow 2G [Colouring] ?
E110 Sunset Yellow FCF, Orange Yellow S [Colouring] halal
E111 Orange GGN [Colouring] ?
E120 Cochineal, Carminic acid, Carmines [Colouring] [animal origin] haram
E121 Orcein, Orchil [Colouring] ?
E122 Carmoisine, Azorubine [Colouring] halal
E123 Amaranth [Colouring] halal
E124 Ponceau 4R, Cochineal Red A, Brilliant Scarlet 4R [Colouring] halal
E125 Scarlet GN [Colouring] ?
E126 Ponceau 6R [Colouring] ?
E127 Erythrosine [Colouring] halal
E128 Red 2G [Colouring] halal
E129 Allura Red AC [Colouring] halal
E130 Indanthrene blue RS [Colouring] ?
E131 Patent Blue V [Colouring] halal
E132 Indigo carmine, Indigotine [Colouring] halal
E133 Brilliant Blue FCF [Colouring] halal
E140 Chlorophylls and Chlorophyllins: (i) Chlorophylls (ii) Chlorophyllins [Colouring] haram
E141 Copper complexes of chlorophylls and chlorophyllins (i) Copper complexes of chlorophylls (ii) Copper complexes of chlorophyllins [Colouring] haram
E142 Greens S [Colouring] [possible allergic reaction] halal
E150a Plain Caramel [Colouring] [likely to be GM] halal
E150b Caustic sulphite caramel [Colouring] [likely to be GM] halal
E150c Ammonia caramel [Colouring] [likely to be GM] halal
E150d Sulphite ammonia caramel [Colouring] [likely to be GM] halal
E151 Black PN, Brilliant Black BN [Colouring] halal
E152 Black 7984 [Colouring] ?
E153 Carbon black, Vegetable carbon [Colouring] [likely to be GM] mushbooh
E154 Brown FK, Kipper Brown [Colouring] halal
E155 Brown HT, Chocolate brown HT [Colouring] halal
E160a Alpha-carotene, Beta-carotene, Gamma-carotene [Colouring] mushbooh

E160b Annatto, bixin, norbixin [Colouring] halal

E160c Capsanthin, capsorubin, Paprika extract [Colouring] halal
E160d Lycopene [Colouring] [possibly GM] halal
E160e Beta-apo-8'-carotenal (C 30) [Colouring] halal
E160f Ethyl ester of beta-apo-8'-carotenic acid (C 30) [Colouring] halal
E161a Flavoxanthin [Colouring] mushbooh
E161b Lutein [Colouring] haram
E161c Cryptoaxanthin [Colouring] [likely to be GM] halal
E161d Rubixanthin [Colouring] halal
E161e Violaxanthin [Colouring] halal
E161f Rhodoxanthin [Colouring] halal
E161g Canthaxanthin [Colouring] haram
E162 Beetroot Red, Betanin [Colouring] halal
E163 Anthocyanins [Colouring] halal
E170 Calcium carbonate [Colouring] halal
E171 Titanium dioxide [Colouring] halal
E172 Iron oxides and hydroxides [Colouring] halal
E173 Aluminium [Colouring] halal
E174 Silver [Colouring] halal
E175 Gold [Colouring] halal
E180 Pigment Rubine, Lithol Rubine BK [Colouring] halal
E181 Tannin ?

E200 Sorbic acid [Preservative] halal

E201 Sodium sorbate [Preservative] halal

E202 Potassium sorbate [Preservative] halal

E203 Calcium sorbate [Preservative]halal

E210 Benzoic acid [Preservative] halal

E211 Sodium benzoate [Preservative] halal

E212 Potassium benzoate [Preservative]halal

E213 Calcium benzoate [Preservative]halal

E214 Ethyl para-hydroxybenzoate [Preservative] halal

E215 Sodium ethyl para-hydroxybenzoate [Preservative] halal

E216 Propyl para-hydroxybenzoate [Preservative] halal

E217 Sodium propyl para-hydroxybenzoate [Preservative] halal

E218 Methyl para-hydroxybenzoate [Preservative] halal

E219 Sodium methyl para-hydroxybenzoate [Preservative] halal

E220 Sulphur dioxide [Preservative] halal

E221 Sodium sulphite [Preservative] halal

E222 Sodium hydrogen sulphite [Preservative] halal

E223 Sodium metabisulphite [Preservative] halal

E224 Potassium metabisulphite [Preservative] halal

E225 Sodium sulphite [Preservative] ?

E226 Calcium sulphite [Preservative]halal

E227 Calcium hydrogen sulphite [Preservative] [Firming Agent] halal

E228 Potassium hydrogen sulphite [Preservative] ?

E230 Biphenyl, diphenyl [Preservative] halal

E231 Orthophenyl phenol [Preservative] halal

E232 Sodium orthophenyl phenol [Preservative] halal

E233 Thiabendazole [Preservative] halal

E234 Nisin [Preservative] ?

E235 Natamycin, Pimaracin [Preservative] halal

E236 Formic acid [Preservative] halal

E237 Sodium formiate [Preservative] halal

E238 Calcium formiate [Preservative] halal

E239 Hexamethylene tetramine, Hexamine [Preservative] halal

E240 Formaldehyde [Preservative] ?

E242 Dimethyl dicarbonate [Preservative] halal

E249 Potassium nitrite [Preservative] halal

E250 Sodium nitrite [Preservative] halal

E251 Sodium nitrate, saltpetre [Preservative] halal

E252 Potassium nitrate (Saltpetre) [Preservative] haram

E260 Acetic acid [Preservative] [Acidity regulator] halal

E261 Potassium acetate [Preservative] [Acidity regulator] halal
E262 Sodium acetates (i) Sodium acetate (ii) Sodium hydrogen acetate (sodium diacetate) [Preservative] [Acidity regulator] halal
E263 Calcium acetate [Preservative] [Acidity regulator] halal

E264 Ammonium acetate [Preservative] ?

E270 Lactic acid [Preservative] [Acid] [Antioxidant] halal
E280 Propionic acid [Preservative] halal

E281 Sodium propionate [Preservative] halal

E282 Calcium propionate [Preservative] halal

E283 Potassium propionate [Preservative] halal

E284 Boric acid [Preservative] halal

E285 Sodium tetraborate (borax) [Preservative] halal

E290 Carbon dioxide [Acidity regulator] halal

E296 Malic acid [Acid] [Acidity regulator] halal

E297 Fumaric acid [Acidity regulator] halal
E300 Ascorbic acid (Vitamin C) [Antioxidant] halal

E301 Sodium ascorbate [Antioxidant] halal

E302 Calcium ascorbate [Antioxidant]halal

E303 Potassium ascorbate [Antioxidant] ?

E304 Fatty acid esters of ascorbic acid (i) Ascorbyl palmitate (ii) Ascorbyl stearate [Antioxidant] mushbooh

E306 Tocopherol-rich extract (natural) [Antioxidant] halal

E307 Alpha-tocopherol (synthetic) [Antioxidant] halal

E308 Gamma-tocopherol (synthetic) [Antioxidant] halal

E309 Delta-tocopherol (synthetic) [Antioxidant] halal

E310 Propyl gallate [Antioxidant] halal

E311 Octyl gallate [Antioxidant] halal

E312 Dodecyl gallate [Antioxidant] halal

E315 Erythorbic acid [Antioxidant] halal

E316 Sodium erythorbate [Antioxidant] halal

E317 Erythorbin acid [Antioxidant] ?

E318 Sodium erythorbin [Antioxidant] ?

E319 Butylhydroxinon [Antioxidant] ?

E320 Butylated hydroxyanisole (BHA) [Antioxidant] halal

E321 Butylated hydroxytoluene (BHT) [Antioxidant] halal

E322 Lecithin [Emulsifier] mushbooh;  halal if it is from soy fat or egg yolk; haram if it is from animal fat

E325 Sodium lactate [Antioxidant] halal

E326 Potassium lactate [Antioxidant] [Acidity regulator] halal

E327 Calcium lactate [Antioxidant] [possibly of animal origin] halal

E329 Magnesium lactate [Antioxidant] ?

E330 Citric acid [Antioxidant] halal

E331 Sodium citrates (i) Monosodium citrate (ii) Disodium citrate (iii) Trisodium citrate [Antioxidant] halal

E332 Potassium citrates (i) Monopotassium citrate (ii) Tripotassium citrate [Antioxidant] halal

E333 Calcium citrates (i) Monocalcium citrate (ii) Dicalcium citrate (iii) Tricalcium citrate [Acidity regulator] [Firming Agent] halal

E334 Tartaric acid (L(+)-) [Acid] [Antioxidant] halal

E335 Sodium tartrates (i) Monosodium tartrate (ii) Disodium tartrate [Antioxidant] halal

E336 Potassium tartrates (i) Monopotassium tartrate (cream of tartar) (ii) Dipotassium tartrate [Antioxidant] halal

E337 Sodium potassium tartrate [Antioxidant] halal

E338 Phosphoric acid [Antioxidant] halal

E339 Sodium phosphates (i) Monosodium phosphate (ii) Disodium phosphate (iii) Trisodium phosphate [Antioxidant] mushbooh

E340 Potassium phosphates (i) Monopotassium phosphate (ii) Dipotassium phosphate (iii) Tripotassium phosphate [Antioxidant] mushbooh

E341 Calcium phosphates (i) Monocalcium phosphate (ii) Dicalcium phosphate (iii) Tricalcium phosphate [Anti-caking agent] [Firming Agent] mushbooh

E343 Magnesium phosphates (i) monomagnesium phosphate (ii) Dimagnesium phosphate [Anti-caking agent] ?

E350 Sodium malates (i) Sodium malate (ii) Sodium hydrogen malate [Acidity regulator] halal

E351 Potassium malate [Acidity regulator] halal

E352 Calcium malates (i) Calcium malate (ii) Calcium hydrogen malate [Acidity regulator] halal

E353 Metatartaric acid [Emulsifier] halal

E354 Calcium tartrate [Emulsifier] ?

E355 Adipic acid [Acidity regulator] halal

E356 Sodium adipate [Acidity regulator] halal

E357 Potassium adipate [Acidity regulator] halal

E363 Succinic acid [Acidity regulator] halal

E365 Sodium fumarate [Acidity regulator] ?

E366 Potassium fumarate [Acidity regulator] ?

E367 Calcium fumarate[Acidity regulator] ?

E370 I,4-Heptonolactone [Acidity regulator] ?

E375 Nicotinic acid, Niacin, Nicotinamide [Colour Retention Agent] ?

E380 Triammonium citrate [Acidity regulator] halal

E381 Ammoniumferrocitrate [Acidity regulator] ?

E385 Calcium disodium ethylene diamine tetra-acetate (Calcium disodium EDTA) halal

E400 Alginic acid [Thickener] [Stabiliser] [Gelling agent] [Emulsifier] halal

E401 Sodium alginate [Thickener] [Stabiliser] [Gelling agent] [Emulsifier] halal

E402 Potassium alginate [Thickener] [Stabiliser] [Gelling agent] [Emulsifier] halal

E403 Ammonium alginate [Thickener] [Stabiliser] [Emulsifier] halal

E404 Calcium alginate [Thickener] [Stabiliser] [Gelling agent] [Emulsifier] halal

E405 Propane-1,2-diol alginate (Propylene glycol alginate) [Thickener] [Stabiliser] [Emulsifier] halal

E406 Agar [Thickener] [Gelling agent] [Stabiliser] halal

E407 Carrageenan [Thickener] [Stabiliser] [Gelling agent] [Emulsifier] [possible allergic reaction] halal

E407a Processed eucheuma seaweed [Thickener] [Stabiliser] [Gelling agent] [Emulsifier] ?

E410 Locust bean gum (Carob gum) [Thickener] [Stabiliser] [Gelling agent] [Emulsifier] halal

E412 Guar gum [Thickener] [Stabiliser] halal

E413 Tragacanth [Thickener] [Stabiliser] [Emulsifier] halal

E414 Acacia gum (gum arabic) [Thickener] [Stabiliser] [Emulsifier] halal

E415 Xanthan gum [Thickener] [Stabiliser] halal

E416 Karaya gum [Thickener] [Stabiliser] [Emulsifier] halal

E417 Tara gum [Thickener] [Stabiliser] halal

E418 Gellan gum [Thickener] [Stabiliser] [Emulsifier] halal

E420 Sorbitol (i) Sorbitol (ii) Sorbitol syrup [Emulsifier] [Sweetener] [Humectant] halal

E421 Mannitol [Anti-caking agent] [Sweetener] halal

E422 Glycerol [Emulsifier] [Sweetener] [possibly of animal origin] mushbooh

E425 Konjac (i) Konjac gum (ii) Konjac glucomannane [Emulsifier] ?

E430 Polyoxyethylene (8) stearate [Emulsifier] [Stabiliser] [possible allergic reaction] haram

E431 Polyoxyethylene (40) stearate [Emulsifier] haram

E432 Polyoxyethylene (20) sorbitan monolaurate (polysorbate 20) [Emulsifier] mushbooh

E433 Polyoxyethylene (20) sorbitan monooleate (polysorbate 80) [Emulsifier] mushbooh

E434 Polyoxyethylene (20) sorbitan monopalmitate (polysorbate 40) [Emulsifier] mushbooh

E435 Polyoxyethylene (20) sorbitan monostearate (polysorbate 60) [Emulsifier] mushbooh

E436 Polyoxyethylene (20) sorbitan tristearate (polysorbate 65) [Emulsifier] [possibly of animal origin] mushbooh

E440 Pectins (i) pectin (ii) amidated pectin [Emulsifier] halal

E441 Gelatine [Emulsifier] [Gelling agent] [animal origin] haram

E442 Ammonium phosphatides [Emulsifier] halal

E444 Sucrose acetate isobutyrate [Emulsifier] halal

E445 Glycerol esters of wood rosins [Emulsifier] mushbooh

E450 Diphosphates (i) Disodium diphosphate (ii) Trisodium diphosphate(iii) Tetrasodium diphosphate (iv) Dipotassium diphosphate (v) Tetrapotassium diphosphate (vi) Dicalcium diphosphate (vii) Calcium dihydrogen diphosphate [Emulsifier] halal

E451 Triphosphates (i) Pentasodium triphosphate (ii) Pentapotassium triphosphate [Emulsifier] mushbooh

E452 Polyphosphates (i) Sodium polyphosphates (ii) Potassium polyphosphates (iii) Sodium calcium polyphosphate (iv) Calcium polyphophates [Emulsifier] mushbooh

E459 Beta-cyclodextrine [Emulsifier] ?

E460 Cellulose (i) Microcrystalline cellulose (ii) Powdered cellulose [Emulsifier] halal

E461 Methyl cellulose [Emulsifier] halal

E462 Ethyl cellulose [Emulsifier] ?

E463 Hydroxy propyl cellulose [Emulsifier] halal

E464 Hydroxy propyl methyl cellulose [Emulsifier] halal

E465 Ethyl methyl cellulose [Emulsifier] halal

E466 Carboxy methyl cellulose, Sodium carboxy methyl cellulose [Emulsifier] halal

E468 Crosslinked sodium carboxymethyl cellulose [Emulsifier] ?

E469 Enzymically hydrolysed carboxymethylcellulose [Emulsifier] ?

E470a Sodium, potassium and calcium salts of fatty acids [Emulsifier] [Anti-caking agent] mushbooh

E470b Magnesium salts of fatty acids [Emulsifier] [Anti-caking agent] mushbooh

E471 Mono- and diglycerides of fatty acids (glyceryl monostearate, glyceryl distearate) [Emulsifier] mushbooh

E472a Acetic acid esters of mono- and diglycerides of fatty acids [Emulsifier] mushbooh

E472b Lactic acid esters of mono- and diglycerides of fatty acids [Emulsifier] mushbooh

E472c Citric acid esters of mono- and diglycerides of fatty acids [Emulsifier] mushbooh

E472d Tartaric acid esters of mono- and diglycerides of fatty acids [Emulsifier] mushbooh

E472e Mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids [Emulsifier] mushbooh

E472f Mixed acetic and tartaric acid esters of mono- and diglycerides of fatty acids [Emulsifier] mushbooh

E473 Sucrose esters of fatty acids [Emulsifier] mushbooh

E474 Sucroglycerides [Emulsifier] mushbooh

E475 Polyglycerol esters of fatty acids [Emulsifier] mushbooh

E476 Polyglycerol polyricinoleate [Emulsifier] mushbooh

E477 Propane-1, 2-diol esters of fatty acids, propylene glycol esters of fatty acids [Emulsifier] mushbooh

E478 Lactylated fatty acid esters of glycerol and propane-1 [Emulsifier] mushbooh

E479b Thermally oxidized soya bean oil interacted with mono- and diglycerides of fatty acids [Emulsifier]  halal

E481 Sodium stearoyl-2-lactylate [Emulsifier]  halal

E482 Calcium stearoyl-2-lactylate [Emulsifier]  halal

E483 Stearyl tartrate [Emulsifier]  halal

E491 Sorbitan monostearate [Emulsifier] mushbooh

E492 Sorbitan tristearate [Emulsifier] mushbooh

E493 Sorbitan monolaurate [Emulsifier] halal

E494 Sorbitan monooleate [Emulsifier] mushbooh

E495 Sorbitan monopalmitate [Emulsifier] mushbooh

E500 Sodium carbonates (i) Sodium carbonate (ii) Sodium hydrogen carbonate (Bicarbonate of soda) (iii) Sodium sesquicarbonate [Acidity regulator] [Raising Agent] halal

E501 Potassium carbonates (i) Potassium carbonate (ii) Potassium hydrogen carbonate [Acidity regulator] halal

E503 Ammonium carbonates (i) Ammonium carbonate (ii) Ammonium hydrogen carbonate [Acidity regulator] halal

E504 Magnesium carbonates (i) Magnesium carbonate (ii) Magnesium hydroxide carbonate (syn. Magnesium hydrogen carbonate) [Acidity regulator] [Anti-caking agent] halal

E507 Hydrochloric acid [Acid] halal

E508 Potassium chloride [Gelling agent] [Seasoning] halal

E509 Calcium chloride [Sequestrant] [Firming Agent] halal

E510 Ammonium chloride, ammonia solution [Acidity regulator] [Improving agent] halal

E511 Magnesium chloride [Firming Agent] halal

E512 Stannous chloride [Antioxidant] halal

E513 Sulphuric acid [Acid] halal

E514 Sodium sulphates (i) Sodium sulphate (ii) Sodium hydrogen sulphate [Acidity regulator] halal

E515 Potassium sulphates (i) Potassium sulphate (ii) Potassium hydrogen sulphate [Seasoning] halal

E516 Calcium sulphate [Sequestrant] [Improving agent] [Firming Agent] halal

E517 Ammonium sulphate [Improving agent] halal

E518 Magnesium sulphate, Epsom salts [Acidity regulator] [Firming Agent] halal

E519 Copper sulphate [Preservative] halal

E520 Aluminium sulphate [Firming Agent] halal

E521 Aluminium sodium sulphate [Firming Agent] halal

E522 Aluminium potassium sulphate [Acidity regulator] halal

E523 Aluminium ammonium sulphate [Acidity regulator] halal

E524 Sodium hydroxide [Acidity regulator] halal

E525 Potassium hydroxide [Acidity regulator] halal

E526 Calcium hydroxide [Acidity regulator] [Firming Agent] halal

E527 Ammonium hydroxide [Acidity regulator] halal

E528 Magnesium hydroxide [Acidity regulator] halal

E529 Calcium oxide [Acidity regulator] [Improving agent] halal

E530 Magnesium oxide [Acidity regulator] [Anti-caking agent] halal

E535 Sodium ferrocyanide [Acidity regulator] [Anti-caking agent] halal

E536 Potassium ferrocyanide [Anti-caking agent] halal

E538 Calcium ferrocyanide [Anti-caking agent] halal

E540 Dicalcium diphosphate [Acidity regulator] [Emulsifier] halal

E541 Sodium aluminium phosphate, acidic [Emulsifier] halal

E542 Bone phosphate [Anti-caking agent] [animal origin] haram

E543 Calcium sodium polyphosphate halal

E544 Calcium polyphosphate [Emulsifier] halal

E545 Aluminium polyphosphate [Emulsifier] ?

E550 Sodium silicate [Anti-caking agent] halal

E551 Silicon dioxide (Silica) [Emulsifier] [Anti-caking agent] halal

E552 Calcium silicate [Anti-caking agent] halal

E553a (i) Magnesium silicate (ii) Magnesium trisilicate [Anti-caking agent] halal

E553b Talc [Anti-caking agent] halal

E554 Sodium aluminium silicate [Anti-caking agent] halal

E555 Potassium aluminium silicate [Anti-caking agent] halal

E556 Calcium aluminium silicate [Anti-caking agent] halal

E558 Bentonite [Anti-caking agent] halal

E559 Aluminium silicate (Kaolin) [Anti-caking agent] halal

E570 Stearic acid (Fatty acid) [Anti-caking agent] mushbooh

E572 Magnesium stearate, calcium stearate [Emulsifier] [Anti-caking agent] mushbooh

E574 Gluconic acid [Acidity regulator] halal

E575 Glucono-delta-lactone [Acidity regulator] [Sequestrant] halal

E576 Sodium gluconate [Sequestrant] halal

E577 Potassium gluconate [Sequestrant] halal

E578 Calcium gluconate [Firming Agent] halal

E579 Ferrous gluconate [Colouring] halal

E585 Ferrous lactate [Colouring] halal

E620 Glutamic acid [Flavour enhancer] mushbooh

E621 Monosodium glutamate [Flavour enhancer] mushbooh

E622 Monopotassium glutamate [Flavour enhancer] mushbooh

E623 Calcium diglutamate [Flavour enhancer] mushbooh

E624 Monoammonium glutamate [Flavour enhancer] mushbooh

E625 Magnesium diglutamate [Flavour enhancer] mushbooh

E626 Guanylic acid [Flavour enhancer] halal

E627 Disodium guanylate, sodium guanylate [Flavour enhancer] halal

E628 Dipotassium guanylate [Flavour enhancer] halal

E629 Calcium guanylate [Flavour enhancer] halal

E630 Inosinic acid [Flavour enhancer] halal

E631 Disodium inosinate [Flavour enhancer] [possibly of animal origin] mushbooh

E632 Dipotassium inosinate [Flavour enhancer] halal

E633 Calcium inosinate [Flavour enhancer] halal

E634 Calcium 5'-ribonucleotides [Flavour enhancer] haram

E635 Disodium 5'-ribonucleotides [Flavour enhancer] [possibly of animal origin] haram

E636 Maltol [Flavour enhancer] halal

E637 Ethyl maltol [Flavour enhancer] halal

E640 Glycine and its sodium salt [Flavour enhancer] [possibly of animal origin] mushbooh

E900 Dimethyl polysiloxane [Anti-foaming agent] [Anti-caking agent] halal

E901 Beeswax, white and yellow [Glazing agent] [animal origin] halal

E902 Candelilla wax [Glazing agent] halal

E903 Carnauba wax [Glazing agent] [possible allergic reaction] halal

E904 Shellac [Glazing agent] [animal origin] halal

E905 Microcrystalline wax [Glazing agent] ?

E907 Crystalline wax [Glazing agent] halal

E910 L-cysteine [animal origin] halal

E912 Montanic acid esters halal

E913 Lanolin, sheep wool grease [Glazing agent] halal

E914 Oxidized polyethylene wax [Glazing agent] halal

E915 Esters of Colophane [Glazing agent] halal

E920 L-cysteine hydrochloride [Improving agent] [animal origin] haram

E921 L-cysteine hydrochloride monohydrate [Improving agent] [animal origin] haram

E924 Potassium bromate [Improving agent] ?

E925 Chlorine [Preservative] [Bleach] halal

E926 Chlorine dioxide [Preservative] [Bleach] halal

E927b Carbamide [Improving agent] halal

E928 Benzole peroxide [Improving agent] ?

E938 Argon [Packaging gas] halal

E939 Helium [Packaging gas] halal

E941 Nitrogen [Packaging gas] halal

E942 Nitrous oxide [Propellant] halal

E948 Oxygen [Packaging gas] halal

E950 Acesulfame K [Sweetener] halal

E951 Aspartame [Sweetener] halal

E952 Cyclamic acid and its Na and Ca salts [Sweetener] halal

E953 Isomalt [Sweetener] halal

E954 Saccharin and its Na, K and Ca salts [Sweetener] halal

E957 Thaumatin [Sweetener] [Flavour enhancer] halal

E959 Neohesperidine DC [Sweetener] halal

E965 Maltitol (i) Maltitol (ii) Maltitol syrup [Sweetener] [Stabiliser] [Humectant] halal

E966 Lactitol [Sweetener] [animal origin] halal

E967 Xylitol [Sweetener] halal

E999 Quillaia extract [Foaming Agent] halal

E1103 Invertase [Stabiliser] halal

E1105 Lysozyme [Preservative] haram

E1200 Polydextrose [Stabiliser] [Thickening agent] [Humectant] [Carrier] halal
E1201 Polyvinylpyrrolidone [Stabiliser] halal

E1202 Polyvinylpolypyrrolidone [Carrier] [Stabiliser] halal

E1400 Dextrin [Stabiliser] [Thickening agent] halal

E1401 Modified starch [Stabiliser] [Thickening agent] ?

E1402 Alkaline modified starch [Stabiliser] [Thickening agent] halal

E1403 Bleached starch [Stabiliser] [Thickening agent] ?

E1404 Oxidized starch [Emulsifier] [Thickening agent] halal

E1410 Monostarch phosphate [Stabiliser] [Thickening agent] halal

E1412 Distarch phosphate [Stabiliser] [Thickening agent] halal

E1413 Phosphated distarch phosphate [Stabiliser] [Thickening agent] halal

E1414 Acetylated distarch phosphate [Emulsifier] [Thickening agent] halal

E1420 Acetylated starch, mono starch acetate [Stabiliser] [Thickening agent] halal

E1421 Acetylated starch, mono starch acetate [Stabiliser] [Thickening agent] ?

E1422 Acetylated distarch adipate [Stabiliser] [Thickening agent] halal

E1430 Distarch glycerine [Stabiliser] [Thickening agent] ?

E1440 Hydroxy propyl starch [Emulsifier] [Thickening agent] halal

E1441 Hydroxy propyl distarch glycerine [Stabiliser] [Thickening agent] ?

E1442 Hydroxy propyl distarch phosphate [Stabiliser] [Thickening agent] halal

E1450 Starch sodium octenyl succinate [Emulsifier] [Stabiliser] [Thickening agent] halal

E1451 Acetylated oxidised starch [Emulsifier] [Thickening agent] ?

E1505 Triethyl citrate [Foam Stabiliser] halal

E1510 Ethanon ?

E1518 Glyceryl triacetate (triacetin) [Humectant] mushbooh

E1520 Propylene glycol [Humectant] Propylene glycol ?

This ingredient list is for information only and not complete. The judgment and the validity of this information are left to the user. I’m not responsible or liable for any action based on this information.

REFERENCE SOURCE : http://www.muslimtents.com/aminahsworld/Ecodes.html